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Found: 9  Titles

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Biosafety resource book.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TP248.2 B616R
Location
Central Library
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Codex Alimentarius Commission : procedural manual /
Author
Joint FAO/WHO Codex Alimentarius Commission.
Published
World Health Organization ; Food and Agriculture Organization of the United States,
Call Number
TX364 F686C 2011
Location
Central Library
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Cost-effective management tools for ensuring food quality and safety, for small and medium agro-industrial enterprises /
Published
FAO,
Call Number
TX537 C837
Location
Central Library
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Environmental management tool kit for obsolete pesticides.
Published
Food and Agriculture Organization of the United Nations
Call Number
TD1066.P47 E61 v.3
Location
Central Library
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Pesticide Residues in Food 2010 : Joint FAO/WHO Meeting on Pesticide Residues : report of the joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2011
Location
Central Library
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Pesticide Residues in Food 2010 : Joint FAO/WHO Meeting on Pesticide Residues : report of theJoint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Cor...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2012
Location
Central Library
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Report of the joint FAC/WHO expert consultation on the risks and benefits of fish consumption : Rome, 25-29 January 2010 /
Author
Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption
Published
Food and Agriculture Organization of the United Nations : World Health Organization,
Call Number
TX556.5 J74 2011,WA703 R425 2011
Location
Central Library
Public Health Library
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Rural structures in the tropics : design and development /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TH4911 R948
Location
Central Library
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Traditional fermented food and beverages for improved livelihoods /
Author
Marshall, Elaine.
Published
Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations,
Call Number
TP371.44 M367 2012
Location
Central Library
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